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Molasses

Product Details & Specifications

Molasses

Molasses

Molasses is a dark brown to black viscous liquid by‑product of sugarcane or sugar beet processing. It is rich in sucrose, glucose, fructose, non‑sugar organic compounds and minerals, with a sweet taste and slight bitterness. Highly soluble in water and chemically stable.
CAS No. 68476-78-8
Formula C₆H₁₂O₆ [Image of chemical formula]
Mol. Weight 180.16
Appearance Dark brown or black viscous liquid
MOQ 200KG
Packaging Packaged in 200 kg drums (plastic or iron). Small sizes (1 kg, 5 kg) available for laboratory use.
Storage Store in a dry, cool, well‑ventilated area away from direct sunlight and high temperatures. Keep containers tightly sealed to prevent moisture uptake and leakage. Keep away from ignition sources and strong oxidizers. Inspect packaging periodically.

Applications

Food Industry:
Sweetener in baked goods, sauces, and beverages.
Flavoring agent for brown sugar cookies and barbecue sauces.
Nutritional supplement rich in iron, potassium, magnesium, and calcium.

Feed Industry:
Energy feed for pigs, chickens, cattle, and sheep to improve palatability.
Dust control in pelleted feeds.
Stimulates rumen activity and aids digestion in ruminants.

Industrial Applications:
Cement grinding aid to improve efficiency and performance.
Retarding water reducer to delay setting time and improve workability.
Accelerating water reducer to enhance early strength and freeze resistance.

Cosmetics & Personal Care:
Skin protectant for moisturizing and protection.
Hair care ingredient to enhance shine and softness.

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